Sophie Cuisine – Terms & Conditions By Sophie Orchard
Hey there, kitchen confidante! I’m Sophie, the flour-dusted voice behind Sophie Cuisine. By poking around my recipe nook, you’re agreeing to the ground rules below written with a friendly whisk rather than a scary gavel. Pour yourself a cup of something cozy and read on. 😊
1. Welcome & Agreement
Visiting, scrolling, commenting, or cooking along counts as a virtual pinky-promise that you’ve read, understood, and accepted these terms. If you disagree, feel free to close the tab (no hard feelings!).
2. Content Ownership
All photos, words, doodles, and downloadable goodies on Sophie Cuisine are my original creations unless I note otherwise. Please:
-
DO share one photo plus a short blurb on social or your blog with a clear link back here.
-
DON’T copy-paste full recipes or posts. That’s like swiping cupcakes off the tray bad manners and copyright trouble.
3. Kitchen Adventures at Your Own Risk
I test each recipe with care, but your ingredients, equipment, and altitude might differ. Use common sense measure carefully, watch the oven, and keep fingers away from sharp blades. I can’t be liable for scorched pans, salty soups, or surprise fire alarms.
4. User Comments & Community Etiquette
I adore your tips and success stories! Keep comments kind, on-topic, and family-friendly. I reserve the right to edit or delete anything that looks spammy, offensive, or just plain mean.
5. Affiliate Links & Sponsorships
Sometimes I recommend tools I personally use. Those links may earn a small commission at no extra cost to you, think of it as tipping the chef. Sponsored posts are clearly labeled, honesty tastes best.
6. Email Subscriptions
If you sign up for my newsletter, you’ll receive recipe updates and occasional kitchen cheer. Unsubscribe anytime with a single click, no guilt trips.
7. External Links
I often link to other sites (suppliers, fellow food bloggers). Once you leave Sophie Cuisine, their rules apply. Peek at their terms so there are no surprise ingredients.
8. Updates to These Terms
Like recipes, these terms may get tweaked for clarity or legal seasoning. I’ll pop the “last updated” date below, continued browsing means you’re good with the changes.
9. Governing Law
I’m based in U.S, so local laws apply but I aim for universal good vibes and fairness.
10. Questions ?
Shoot a note to [email protected]. I read every message, usually while waiting for dough to rise.
Thanks for joining my flour-flecked journey, now, back to the fun part, let’s cook something delicious!
Whisk-warm wishes,
Sophie 🩷